MANGO CHEESECAKE WITH OREO GRAHAM CRUST

Mango Cheesecake With Oreo Graham Crust image

Make and share this Mango Cheesecake With Oreo Graham Crust recipe from Food.com.

Provided by Kittencalrecipezazz

Time 1h30m

Yield 1 cheesecake

Number Of Ingredients 14

Ingredients

1 cup graham cracker crumbs
1/2 cup crushed Oreo cookies (or 1-1/2 cup of either)
1/4 cup ground almonds
1/4 cup coconut
1/3 cup melted butter
3 tablespoons sugar
1/2 teaspoon cinnamon
3 (8 ounce) packages cream cheese, softened
3/4 cup sugar (can use more sugar)
4 eggs
1 teaspoon vanilla
1 cup sour cream
1 1/2 cups mashed fresh mango (can use more or less)
2 tablespoons orange juice

Steps:

Set oven to 350 degrees.
FOR CRUST: Combine all ingredients, and press into bottom of a 9 or 10-in spingform pan.
Bake at 350 degrees for 10 mins; cool, increase the oven temperature to 375 degrees.
FILLING: Beat cream cheese and sugar until smooth.
Blend in eggs one at a time.
Then add remaining ingredients, mixing well.
Pour into pan.
Bake at 375 degrees for 10 mins, then lower temperature back to 350 degrees, for 35-40 mins, or until lightly golden, and just set.
Cool 5 hours, then refrigerate 8 more hours or overnight.

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