MANGO BANGO SMOOTHIE
I had some frozen mangos and bananas and was needing something tropical and came up with this. You can use fresh fruit if you like. I found out that if you use the frozen and let the fruit thaw out a little, it makes a thicker colder drink. Posted August 17th 2005.
Provided by Chef shapeweaver
Categories Smoothies
Time 15m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Add mango and yogurt to blender, blending till smooth.
- Add honey and bananas; blend until desired thickness.
Nutrition Facts : Calories 413.9, Fat 6, SaturatedFat 3.6, Cholesterol 21.2, Sodium 80.5, Carbohydrate 90.5, Fiber 5.4, Sugar 75.2, Protein 7.7
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