A mojito with mangoes. Lucky Floridians can find locally grown mangoes, maturing in June and July. Choose a mango with smooth skin with no holes or signs of bruising - yummy! In Miami, you can find the Mang-ito at Setai, a super-deluxe hotel in South Beach.
Provided by Boomette
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Muddle the mint and mango cubes in a mixing glass.
- Add vodka and ginger juice, then shake.
- Pour into a highball glass, and top with pineapple juice and sweetened ice tea.
Nutrition Facts : Calories 7.8, Sodium 0.4, Carbohydrate 1.9, Fiber 0.1, Sugar 1.4, Protein 0.1
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