HOT AND SPICY CHEX® PARTY MIX

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HOT AND SPICY CHEX® PARTY MIX image

Categories     Bake     Wheat/Gluten-Free

Yield 12 1 cup servings

Number Of Ingredients 8

1/4 cup margarine or butter -do not use spread or tub products
1 tablespoon worcestershire sauce
1 1/4 teaspoons seasoned salt
2 teaspoons red pepper sauce -- up to 3
4 cups corn chex® cereal
4 cups rice chex® cereal
1 cup pecans
1 cup mixed nuts

Steps:

  • Heat oven to 250°. Melt margarine in large roasting pan in oven. Stir in easonings. Gradually stir in remaining ingredients until evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool. Store in airtight container. 12 cups snack. Microwave Directions: Melt margarine in large microwavable bowl uncovered on High. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated. 1 serving (1/2 cup): 120 calories (50 calories from fat); 6 g fat (1 g saturated): 0 mg cholesterol; 300 mg sodium: 14 g carbohydrate (1 g dietary fiber); 3 g protein. ® Reg. TM. of chex Inc. www.chexmix.com

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