MANDARIN TUNA CASSEROLE

Mandarin Tuna Casserole image

Provided by Mercy

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

1 tablespoon butter
1/4 cup chopped green onion
1 cup sliced celery
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
2 cups chow mein noodles, divided use
1 (7 ounce) can canned tuna, drained
1/2 cup cashews, toasted
1/4 cup water
1 (11 ounce) can mandarin orange sections, drained

Steps:

Preheat oven to 350°F
In a heated pan, melt butter over medium heat and sauté green onions for 1 minute.
Add celery and continue sautéing for 3 minutes.
Add soup, half of the chow mein noodles, tuna, cashews and water; mix well.
Spoon into an 8-inch baking dish and sprinkle remaining noodles on top.
Bake for 15 minutes or until bubbly.
Garnish with Mandarin orange sections.

Nutrition Facts : Calories 423.7, Fat 23.8, SaturatedFat 5.8, Cholesterol 28.5, Sodium 933.6, Carbohydrate 37.5, Fiber 2.5, Sugar 14.7, Protein 18.1