MANDARIN CHICKEN SALAD

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Mandarin Chicken Salad image

Similar to the Wendy's mandarin chicken salad

Provided by Laura Harrison

Categories     Chicken Salads

Number Of Ingredients 26

DRESSING
1/2 c corn syrup
3 Tbsp distilled white vinegar
2 Tbsp pineapple juice
1 Tbsp brown sugar
1 Tbsp rice wine vinegar
1 Tbsp soy sauce
4 tsp sugar
1 tsp sesame oil
1/4 tsp ground mustard
1/4 tsp ground ginger
1/8 tsp salt
1/8 tsp paprika
1 dash(es) garlic powder
1 dash(es) black pepper
1/2 c vegetable oil
1/2 tsp sesame seeds
SALAD
4 boneless skinless chicken breasts
vegetable oil
salt and pepper to taste
4 c chopped red leaf lettuce
1 large head iceberg lettuce chopped
1 can(s) mandarin oranges drained
1 c rice noodles
1 c roasted almonds - sliced

Steps:

  • 1. Combine all dressing ingredients except sesame seeds and oil in a blender
  • 2. Blend on high speed
  • 3. While blending, slowly add vegetable oil
  • 4. Add sesame seeds and blend 2-3 seconds
  • 5. Pour dressing into a covered container and refrigerate until needed
  • 6. Rub each chicken breast with oil then grill over medium flame until cooked
  • 7. Dice cooked chicken and chill
  • 8. Layer lettuces, chicken, oranges, rice noodles and almonds
  • 9. Serve with dressing

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