MANCHEGO CHEESE AND GARLIC GOURMET HOT DOGS

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Manchego Cheese and Garlic Gourmet Hot Dogs image

A roasted garlic and red pepper relish replaces the usual pickle in this Spanish take on hot dogs. from Bon Appetit. AMAZING! These are super if you would like to do a grown up spin on hot dogs. Manchego is a Spanish cheese made from sheep's ml; available at some supermarkets and at specialty food stores.

Provided by College Girl

Categories     Lunch/Snacks

Time 50m

Yield 6 hot dogs, 6 serving(s)

Number Of Ingredients 9

2 heads garlic, larges with half inch cut off tops
5 teaspoons extra virgin olive oil, divided
1/2 cup roasted red pepper, from jar drained and diced
1 tablespoon fresh parsley, chopped
coarse kosher salt
6 grilled hot dog buns or 2 half inch-wide pieces ciabatta, cut to length of hot dogs and split lengthwise
6 all-beef hot dogs, grilled
2 ounces manchego cheese, grated
sherry wine vinegar or balsamic vinegar

Steps:

  • Relish: Preheat oven to 400 degrees. place each head of garlic,cut top side up, in center of square of foil; drizzle each with 1 teaspoon oil.
  • Enclose garlic in foil. Place packets on oven rack; roast until garlic is tender, about 45 minutes. Open packets; cool 15 minutes.
  • Hot Dogs: Arrange buns on plates. Top each with grilled hot dog, then cheese, garlic, relish, and a drizzle of vinegar.

Nutrition Facts : Calories 333.8, Fat 19.1, SaturatedFat 6.3, Cholesterol 23.9, Sodium 882.5, Carbohydrate 30.2, Fiber 1.5, Sugar 4.4, Protein 10.5

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