NEW YEAR'S OYSTER STEW RECIPE

New Year's Oyster Stew Recipe image

This was in Taste of Home and while the contributor's name wasn't given she said: "My husband is a former member of the Air Force's Thunderbird team, and I developed this recipe after he invited the whole team to our house on short notice for an informal dinner. It was very easy-it was done in 45 minutes, and it turned out to be the best oyster stew I'd ever made!"

Provided by Annacia

Categories Stew

Time 45m

Yield 12 serving(s)

Number Of Ingredients 11

Ingredients

3 medium leeks, chopped (white portion only)
1/4 cup butter, cubed
2 medium potatoes, peeled and diced
2 cups hot water
3 teaspoons chicken bouillon granules
2 cups milk
2 cups half-and-half cream
4 (16 ounce) cans oysters, drained, 64 ounces total
1/4 teaspoon cayenne pepper
salt and pepper, to taste
minced fresh parsley, for garnish

Steps:

In a Dutch oven, saute leeks in butter for 10 minutes or until tender. Add the potatoes, water and bouillon; cover and simmer 20 minutes or until potatoes are tender. Cool.
Transfer to a blender. Cover and process until blended. Return to the pan; stir in the milk, cream, oysters, cayenne, salt and pepper. Cook on low until heated through (do not boil). Garnish with parsley. Yield: 12 servings.

*** Explore more New Year's Oyster Stew Recipe Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#oysters #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #bisques-cream-soups #soups-stews #seafood #easy #dinner-party #stews #dietary #low-sodium #low-calorie #low-carb #low-in-something #shellfish #3-steps-or-less #from-scratch