MAMA'S MEATLOAF

Mama's Meatloaf image

Make and share this Mama's Meatloaf recipe from Food.com.

Provided by ratherbeswimmin

Categories Meat

Time 1h40m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs ground chuck
1 (8 ounce) can tomato sauce
1/2 cup cracker crumbs or 1/2 cup quick-cooking oats
2 eggs, beaten
1/2 cup chopped onion
1/3 cup chopped bell pepper
1 garlic clove, diced
1 teaspoon salt
1/2 teaspoon pepper
2 -3 tablespoons ketchup

Steps:

Preheat oven to 400 degrees.
In a large bowl, mix all the ingredients except the ketchup together well.
Form into a loaf, pressing firmly to compact the loaf (this helps seal in the juices).
Place in a loaf pan and bake for 1 hour.
Remove from oven and spread the ketchup over the top.
Put back in the oven for 10 minutes more.
Pour the grease off the meatloaf and let rest for 10 minutes before serving.

Nutrition Facts : Calories 320.6, Fat 20.8, SaturatedFat 8.2, Cholesterol 124.7, Sodium 566.4, Carbohydrate 9.8, Fiber 0.9, Sugar 2.7, Protein 22.6

*** Explore more Mama's Meatloaf Recipes »

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