MAMA'S FRIED PUMPKIN BLOSSOMS
I love these fried pumpkin blossoms!! My mom would make these for me when i was a little girl, oh how I miss those days. Enjoy!! *not my pic*
Provided by Shawn A
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. Mix dry ingredients in a bowl, beat eggs in separate bowl.
- 2. Clean pumpkin blossoms I pull the steam and pistol out of my blossoms but thats up to you. I run them under cold water and lay out on paper towels and pat dry
- 3. Heat 1/2 inch of oil in a large heavy skillet over medium-high heat. When the oil is hot, Dip blossoms in egg and then dredge them in flour and gently place a few at a time into the hot oil. Fry on each side until crisp and golden. Drain on paper towels.
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