MAMA'S FRIED CORN
Just a fun twist to your everyday frozen corn. I serve up a dish of vegetables with every dinner. Living in Ohio, we don't have "fresh" vegetables available all year round. We have a garden, and grow a lot of our vegetables in the summer. I then freeze or can as much as I can to get us through to next season. What I don't grow,...
Provided by Megan Todd
Categories Vegetables
Time 25m
Number Of Ingredients 5
Steps:
- 1. Steam corn until cooked. Corn will be hot, but firm, not soft.
- 2. In medium skillet, add butter and melt over medium heat. Add diced onions, steamed corn, and roasted garlic, & Italian seasoning. Cook until onions are transparent, and corn is just lightly brown.
- 3. Serve with your favorite dinner. Even goes well as a side dish to a pot luck!
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