MAMA'S DERBY PIE
A delicious combination of pecans and chocolate which is just as good eaten by hand or with a fork loaded with ice cream or fresh whipped cream.
Provided by MAUDIELAKE
Categories Desserts Pies Pecan Pie Recipes
Time 1h40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Press crust into a 9-inch pie plate to form a shell.
- Mix sugar, butter, flour, eggs, and vanilla extract together in a large bowl until well blended. Fold in chocolate chips and pecans. Pour into the pie shell.
- Bake pie in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool until center is firm before slicing, about 30 minutes.
Nutrition Facts : Calories 512.1 calories, Carbohydrate 55.7 g, Cholesterol 77 mg, Fat 31.9 g, Fiber 3 g, Protein 5.4 g, SaturatedFat 13.7 g, Sodium 218.6 mg, Sugar 36.9 g
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