MAKE-AHEAD MASON JAR BERRY SANGRIAS
Personal, individually-portioned sangrias made and served in the very same jar. Strawberries, blackberries, lemons, and apples soak in white wine and rum - then you simply pull the jars out of the fridge, add ice and soda, plop in a straw, and hand 'em out. Your next party just got loads easier.
Provided by Kare for Kitchen Treaty
Time 4h10m
Number Of Ingredients 9
Steps:
- Divide lemon slices among the eight jars, then the apples, then the strawberries and blackberries.
- Pour the wine (1/2 cup each) and rum (1 tablespoon each) into each jar, over the fruit.
- Cover each jar with a lid and screw shut.
- Place in the refrigerator for 4 - 5 hours, or up to 12 hours.
- Remove from refrigerator. Add ice and pour lemon-lime soda to the top of the jar. Plop in a straw and serve.
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