Make and share this Magic Marshmallow Muffins recipe from Food.com.
Provided by AMY MCCHESNEY
Categories Quick Breads
Time 35m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Grease 12 muffin cups or line with cupcake liners.
- In mixing bowl, combine Bisquick, 3 tablespoons sugar, milk, egg, and 2 tablespooons melted butter.
- Stir well. Batter will be slightly lumpy.
- Spoon into muffin cups.
- Melt remaining 2 tablespoons butter.
- Mix cinnamon and 1/4 cup sugar in small bowl.
- Dip marshmallows in melted butter, then roll in cinnamon sugar mix.
- Push 1 coated marshmallow into center of each muffin cup, making sure that it is completely covered by batter.
- (Marshmallow may leakout if not completely covered).
- Bake at 400°F for 15-20 minutes.
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