Steps:
- Combine Eagle Brand and chocolates in top of double boiler. Cook over fast-boiling water 15 minutes. Remove from heat.
- Add vanilla, salt, and nut meats. Beat until smooth and creamy (about 2 minutes).
- Spread in buttered 8-inch square pan. Chill several hours. Cut into squares.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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