MAGIC BULLET SPEEDY GUACAMOLE

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Magic Bullet Speedy Guacamole image

This is from the Magic Bullet Cookbook. Posted in response to a request on the forum. The quantity is an estimate. The book doesn't give the servings but measuring with water, the small cup holds about 1-1/4 cups.

Provided by marisk

Categories     Low Protein

Time 1m

Yield 1 1/4 cup

Number Of Ingredients 8

2 avocados
2 -3 garlic cloves
1 dash fresh lemon juice (1 squeeze) (optional) or 1 dash fresh lime juice (1 squeeze) (optional)
1/4 cup onion
4 -6 cherry tomatoes (1/4 cup)
1 -2 sprig fresh cilantro
1/4 of a jalapeno pepper (optional)
salt and pepper

Steps:

  • Scoop out avocado meat, discarding the pit. Place in the short cup.
  • Place the remaining ingredients, in the order they are listed, into the short cup. Your may need to cut up the tomatoes to make them fit.
  • Twist on the cross blade and place the cup onto the power base.
  • Give it 3-4 quick pulses until all the ingredients are chopped and blended.
  • Make sure to apply a bit of counter-clockwise pressure to the cup to keep it from locking on. And you may need to use the tap technique to make sure everything gets completely chopped.
  • Tastes best chilled.

Nutrition Facts : Calories 544.7, Fat 47.3, SaturatedFat 6.9, Sodium 28.1, Carbohydrate 34.2, Fiber 22.9, Sugar 5, Protein 7.6

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