MAGIC BULLET PRESTO PESTO

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A quick and simple pesto. From the magic bullet cookbook. Use as a base and try differnt combinations such as toasting the pine nuts or subbing spinach or watercress for the basil

Provided by PinkCherryBlossom

Categories     Sauces

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

12 fresh basil leaves
2 tablespoons pine nuts
2 tablespoons extra virgin olive oil
1 teaspoon coarse salt
2 garlic cloves
10 g vegetarian parmesan cheese

Steps:

  • Place everything in the tall cup and fit the cross blade.
  • Process to a grainy paste.
  • Fit the steamer lid and microwave for 3 minutes.
  • Stir the sauce through cooked pasta.

Nutrition Facts : Calories 362.8, Fat 38.6, SaturatedFat 4.6, Sodium 2327.6, Carbohydrate 4.5, Fiber 1, Sugar 0.7, Protein 2.8

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