I ran out of powdered sugar today and decided to make my own. Since my DD (darling daughter) bought me a Magic Bullet for Christmas I used that to make the sugar. It was fast and so easy and the clean up was a snap. You can use raw cane sugar or plain white sugar for this. I added the extra 1 tablespoon of sugar in this recipe because Zaar wouldn't let me publish this with only one ingredient.
Provided by Chef Joey Z.
Categories Dessert
Time 5m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Using the small cup and the cross blade on the magic bullet, fill to about 1/2 capacity with the sugar. Pulse several times until the sugar gets powdery. I counted about 15 seconds. What could be simpler? Use in place of store bought powdered sugar.
Nutrition Facts : Calories 72.6, Sodium 0.2, Carbohydrate 18.8, Sugar 18.7
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