BLUEBERRY OATMEAL MUFFINS

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These Gluten-Free Vegan Blueberry Oatmeal Muffins are moist and fluffy slightly chewy and filled with jammy blueberries! Dairy Free | Dairy Free Recipes | Dairy Free Bread | Dairy Free Diet | Dairy Free Breakfast | Dairy Free Snacks

Provided by cania sylvia @bebasbas

Categories     Other Desserts

Number Of Ingredients 5

GLUTEN FREE VEGAN BLUEBERRY OATMEAL MUFFINS
150 gr ground almonds
5 gr rolled oats
1/4 teaspoon bicarbonate
read more go to my site below

Steps:

  • Preheat oven to 180 degrees Celsius (350 degrees Fahrenheit) Place the coconut oil in a large bowl and melt over a saucepan of boiling water or in the microwave (skip this step if using any other oil) melted add the milk to the same bowl along with the vinegar maple syrup vanilla salt ground almonds and oats
  • Read More : https://www.needtaste.com/2019/12/gluten-free-vegan-blueberry-oatmeal.html

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