PINA COLADA

Pina Colada image

This icy blender drink made with coconut, pineapple, and rum is a refreshing summertime classic. With the rum omitted, it's a perfect sweet treat for children.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes Cocktail Recipes

Time 10m

Number Of Ingredients 4

Ingredients

3 cups fresh pineapple chunks (from 1/2 pineapple), plus wedges and leaves, for serving
6 ounces (3/4 cup) gold or white rum
6 ounces (3/4 cup) cream of coconut, such as Coco Lopez
4 cups crushed ice

Steps:

1. Combine all ingredients in a blender. Blend until smooth. Divide among chilled glasses, garnish with pineapple wedges and leaves, and serve immediately.

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