MACARONI 'N' CHEESE SOUP
Steps:
- In a large saucepan, combine the broth, broccoli, cauliflower and carrots. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until the vegetables are tender. Add macaroni and cheese, whipping cream and Velveeta. Cook and stir until cheese is melted. Add chicken and pepper; heat through.
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