MACARONI MEATBALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Macaroni Meatballs image

This recipe sounds strange, but is very tasty! Worth a try!

Provided by Gail Hagans

Categories     Beef

Time 1h30m

Number Of Ingredients 10

2 lb lean hamburger
1 1/2 c elbow macaroni, uncooked
2 tsp onion salt
40 oz tomato juice (hot and spicy is good)
1/2 c brown sugar
3/4 c white sugar
1/2 tsp cinnamon
1 Tbsp vinegar
1/2 tsp pepper
1 tsp salt

Steps:

  • 1. Mix hamburger, uncooked macaroni and onion salt. Make into 2" balls.
  • 2. Mix tomato juice, brown sugar, white sugar, cinnamon, vinegar, pepper and salt. Bring to a boil. Drop in meatballs and cook uncovered for 1 hour.

There are no comments yet!