MAC N' CHEESE
Make and share this Mac N' Cheese recipe from Food.com.
Provided by rbbarbie
Categories Cheese
Time 40m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine milk, flour and black pepper in saucepan. Heat; stir until thickened. Stir in Cheddar and American cheeses. Stir in cooked macaroni. Transfer to casserole dish & bake at 350 until bubbly, or 25-30 minutes.
Nutrition Facts : Calories 247.2, Fat 10.5, SaturatedFat 6.3, Cholesterol 32.9, Sodium 169.7, Carbohydrate 26, Fiber 1.3, Sugar 0.5, Protein 11.9
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