LYCHEE LADY COCKTAIL - A TROPICAL MARTINI FROM THE ISLAND
Lychee liqueur is made from the small, sweet Asian fruit. It adds an exotic and refreshing taste to a tropical martini. The Lychee Lady, is served at the Hilton Moorea Lagoon Resort & Spa on the Tahitian island of Moorea. This recipe has been posted here for the ZWT-7 tour of the South Pacific.
Provided by Baby Kato
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour the ingredients into a cocktail shaker, add ice and shake.
- Then pour the liquid into a martini glass and add a dash of grenadine syrup.
- Garnish with a tropical blossom and serve.
Nutrition Facts : Calories 173.4, Sodium 2.1, Carbohydrate 0.2, Sugar 0.2
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