Rich and creamy banana bread - no topping required! I had been playing around with ingredients from different recipes and this is the result.
Provided by Enro Gay
Categories Sweet Breads
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 325 degrees. Place softened butter and cream cheese in large mixing bowl; add sugars and beat until light and fluffy.
- 2. Add eggs, one at a time, and beat together. Pour in mashed bananas, half 'n half and vanilla; mix just until blended.
- 3. In a separate bowl, mix together the flour, soda and salt. Add to banana mixture, 1/2 at a time, and mix until combined. Add the chopped nuts and stir into banana batter.
- 4. Pour batter into a large, greased bread pan; put into preheated oven and bake approximately 1 hour, or until knife comes out clean and loaf is golden brown. WATCH and do not overcook. TIP: It isn't necessary (in my opinion), but bread slices may be topped with softened butter or cream cheese.
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