I made these the fist time for my daughters birthday party. She had a luau themed pool party. I usually use wheat buns but they are also really good on the King's Hawaiian bread.
Provided by Beverley Williams
Categories Burgers
Time 35m
Number Of Ingredients 11
Steps:
- 1. In a bowl, combine pork, bell pepper, soy sauce, ginger, garlic powder, bread crumbs and reserved 1/4 cup of pineapple juice.
- 2. Mix very well. Form into 6 patties.
- 3. Grill covered for 3 minutes on each side.
- 4. Brush with teriyaki sauce. Cook another 4-6 minutes on each side or until done.
- 5. Also place 6 pineapple slice on the grill. Brush with teriyaki sauce,
- 6. Grill for 2 minutes on each side.
- 7. Spread mayonnaise and teriyaki sauce on buns.Place a leaf of lettuce on each bun.
- 8. When they are done, place a patty on each bun. Top with a slice of Swiss cheese.
- 9. Place a grilled pineapple slice on each.
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