LOW FAT STRAWBERRY BANANA BREAD

Low Fat Strawberry Banana Bread image

I got the idea from a friend at work and made my own version. Totally experimental, but it's smelling good as it's baking in our oven anyway...

Provided by Ms. Valeriah

Time 1h20m

Yield 2 regular-sized loaves, 24 serving(s)

Number Of Ingredients 13

Ingredients

4 bananas, very ripe
2 cups fresh strawberries
2 cups flour
1 cup whole wheat flour
1/2 cup sugar
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 large eggs
1/2 cup unsweetened applesauce
2 tablespoons canola oil
2 teaspoons vanilla extract
1/2 cup walnuts, chopped

Steps:

Mash bananas in large bowl. Add hulled strawberries and mash as well.
Combine with eggs, applesauce, oil, vanilla and sugar. Combine dry ingredients in a separate bowl, add to banana strawberry mixture. Mix in chopped walnuts last.
Spoon batter into 2 standard sized loaf pans, or three medium-sized pans which have been lightly sprayed with non-stick cooking spray.
Bake in 350 degree oven for 50-60 minutes or until toothpick stuck in center of pans comes out clean.

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