LOW-FAT LOW-SUGAR BUTTERBEER
I stole this by modifying Recipe #139939 for a diabetic friend. Edited 10/19/08 based on reviewer's comments.
Provided by DrGaellon
Categories Beverages
Time 5m
Yield 1 1/2 cups, 2 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter and honey together in microwave or in small saucepan.
- Add milk and vanilla. Microwave or heat on stovetop until it reaches the desired temperature.
- Mix in sugar substitute, schnapps, hot chocolate powder and cinnamon.
Nutrition Facts : Calories 156.2, Fat 6.2, SaturatedFat 4, Cholesterol 18.9, Sodium 150.3, Carbohydrate 16.9, Fiber 0.2, Sugar 6.4, Protein 7.4
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