LOW FAT CHICKEN AND DUMPLINGS

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Quick and easy chicken and dumplings that is lower in fat than most traditional recipes. I can't take credit for this one, it was passed on to me by a very good friend.

Provided by GA Farm Girl

Categories     One Dish Meal

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 4

4 -6 small skinless chicken breasts
1 (32 ounce) can chicken broth
flour tortilla
flour

Steps:

  • Boil chicken, separate chicken and let cool.
  • Chop up chicken into bite size cubes.
  • Add broth to remaining water and bring to a boil.
  • Layer tortillas with flour, alternating and cut into squares.
  • Slowly drop squares into boiling broth and stir slowly.
  • Add extra flour to thicken broth to liking.
  • Add chicken back to mixture.

Nutrition Facts : Calories 168.2, Fat 2.8, SaturatedFat 0.8, Cholesterol 68.4, Sodium 839.9, Carbohydrate 0.9, Sugar 0.7, Protein 32.1

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