LOW FAT BASIC VEGETARIAN CHILI

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Low Fat Basic Vegetarian Chili image

This is sort of a "starter" -- good as is, but you can add corn, black beans, onions, sour cream, cheese -- whatever you like to personalize it. You can use salsa in place of the tomato sauce too.

Provided by wife2abadge

Categories     Beans

Time 13m

Yield 2 serving(s)

Number Of Ingredients 7

1/2 medium onion, diced
1 1/2 cups water
1 (15 ounce) can fat-free refried beans
1 (15 ounce) can tomato sauce
1 1/2 tablespoons chili powder
1 teaspoon sugar
1/2 teaspoon garlic powder

Steps:

  • Boil water, add onion, and cook on medium boil til onion is fairly transparent.
  • Reduce heat to low and add other ingredients.
  • Stir til beans are smooth and chili is heated through.

Nutrition Facts : Calories 108.2, Fat 1.5, SaturatedFat 0.2, Sodium 1184.2, Carbohydrate 24.3, Fiber 5.6, Sugar 13, Protein 3.9

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