LOW CARB MEATLOAF

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Low Carb Meatloaf image

Make and share this Low Carb Meatloaf recipe from Food.com.

Provided by ferraroj

Categories     Cheese

Time 1h20m

Yield 1 Loaf, 8-12 serving(s)

Number Of Ingredients 12

1 lb lean ground beef
1/2 cup medium white onion
1/2 cup red bell pepper
1/4 cup rao's marinara sauce
2 extra large eggs
1/4 cup progresso Italian style breadcrumbs
1/4 cup parmesan cheese
1/4 cup flat-leaf Italian parsley
1 tablespoon oregano
1/2 tablespoon salt
1/4 tablespoon fresh ground black pepper
2 tablespoons reduced sugar ketchup

Steps:

  • Mix it all together and bake in a 374 degree oven for 1 hour or until a meat thermometer reads 160 degrees.

Nutrition Facts : Calories 166.7, Fat 8.5, SaturatedFat 3.4, Cholesterol 100.9, Sodium 649.2, Carbohydrate 6.6, Fiber 0.8, Sugar 2.8, Protein 15.4

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