LOW CARB CHEDDAR BISCUITS

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How to make Low Carb Cheddar Biscuits

Provided by @MakeItYours

Number Of Ingredients 7

3 cups almond flour
1 tsp salt
1 tbs baking powder
8 ounces cream cheese, softened
1 stick of butter, melted
2 eggs, beaten
1 cup shredded cheddar cheese

Steps:

  • Pre heat oven to 350. Spray pan with non stick spray. Mix dry almond flour, salt, and baking powder in a large bowl. Add cream cheese, butter, and eggs. Mix until just combined. Fold in cheddar cheese.
  • Portion biscuits with an ice cream scoop. Bake for 23-25 minutes.

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