southwest style burger in a quesadilla which I was inspired to create after having something similar at Applebee's.
Provided by jellyko
Categories Meat
Time 25m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine 1st five ingredients into 8 patties or to your liking. Refrigerate to firm up before cooking.
- I used George foreman grill and cooked 8 minutes or grill till cooked thru.
- Place burger on flour tortilla and add toppings; salsa, cheese, lettuce with the quantity you desire. Fold up and cook like a quesadilla. Heat oil in skillet and cook till golden and turn to cook other side.
- Use extra salsa, sour cream if desired when serving.
- Ingredient quantities may vary based on patty size and tortilla size you desire to have but play around with this as it tastes great.
Nutrition Facts : Calories 357.7, Fat 20.9, SaturatedFat 10.2, Cholesterol 73.2, Sodium 1063, Carbohydrate 21.3, Fiber 2, Sugar 4.2, Protein 21.2
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