LOU'S BBQ SAUCE (SWEET AND SMOKY)

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Lou's BBQ Sauce (Sweet and Smoky) image

This sauce came from the my friend Lou. He makes the best BBQ. His meat recipe is listed as Boston Butt Bar B Que.

Provided by MsSally

Categories     Sauces

Time 35m

Yield 2 pints

Number Of Ingredients 15

6 tablespoons brown sugar (packed)
1/2 cup cider vinegar
1/4 cup molasses
1/4 cup honey
1/4 cup Worcestershire sauce
2 tablespoons dark rum
2 tablespoons yellow mustard
1 tablespoon liquid smoke
2 teaspoons chili powder
1 teaspoon black pepper
2 teaspoons garlic powder
1 teaspoon allspice
1/4 teaspoon clove
4 cups ketchup
salt

Steps:

  • Combine all ingredients, except for the ketchup in a large, deep, saucepan. Cook uncovered, until all ingredients are disolved about 5 minutes.
  • Add ketchup and bring to a boil stirring constantly so it doesn't splatter.
  • Add salt and pepper to taste.
  • Reduce heat slightly and simmer uncovered until dark, thick and richly flavored about 30 minutes, stirring often.
  • Use right away or transfer to jars, cover and cool to room temp and refrigerate. Sauce will keep for several months.

Nutrition Facts : Calories 979.7, Fat 2.7, SaturatedFat 0.4, Sodium 5934.1, Carbohydrate 241, Fiber 3.8, Sugar 211.7, Protein 10.3

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