Make and share this Louisiana Salmon Croquettes recipe from Food.com.
Provided by claire f
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 7 ingredients until well blended.
- Shape into patties.
- **at this point you can chill for easier handling.
- coat in cornmeal.
- Fry at med-high heat, turning once.
- Lay on paper towels to drain.
- good hot or cold.
- prep. time does not include mashing the potatoes.
Nutrition Facts : Calories 227.4, Fat 5.6, SaturatedFat 1.1, Cholesterol 110, Sodium 259.7, Carbohydrate 17.8, Fiber 2, Sugar 2.8, Protein 25.6
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