Make and share this Locatelli Cheese Bread recipe from Food.com.
Provided by chef 998002
Categories For Large Groups
Time 2h55m
Yield 1 loaf, 20 serving(s)
Number Of Ingredients 6
Steps:
- beat eggs with beater and then add the cheese.
- mix yeast into warm milk, melt the margarine and add to the cheese and egg mixture. then add flour to make a sticky dough.
- spray a loaf pan and add dough half way up. let it sit and rise till double.
- bake at 350 for 45 minutes or until golden.
Nutrition Facts : Calories 170.4, Fat 11.3, SaturatedFat 2.4, Cholesterol 65.2, Sodium 134.7, Carbohydrate 13, Fiber 0.6, Sugar 0.2, Protein 4.3
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