LOBSTER TAILS STEAMED IN BEER

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Lobster Tails Steamed in Beer image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 2

6 ounces beer
2 units lobster

Steps:

  • In a medium saucepan, over medium to high heat, bring the beer to a boil.
  • If lobster tails are still in the shell, split the shell lengthwise first.
  • Place a steamer basket on top of the saucepan. Then place thawed lobster tails in basket and cover. Reduce heat and simmer for 8 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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