LOBSTER RAVIOLI
Make and share this Lobster Ravioli recipe from Food.com.
Provided by Danny Beason
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Saute shrimp lightly till done, add alfredo sauce, garlic and salt& pepper.
- Let come to a boil, add cheese, cook for a few minutes over medium high heat till cheese is melted.
- Stir in tomatoes and ravioli till heated through.
- Add fresh spinach leaves, stir and serve.
Nutrition Facts : Calories 152.4, Fat 11.4, SaturatedFat 3.5, Cholesterol 55.4, Sodium 275.1, Carbohydrate 1.9, Fiber 0.4, Sugar 0.4, Protein 10.6
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