LOBSTER DIP

facebook share image   twitter share image   pinterest share image   E-Mail share image



LOBSTER DIP image

Yield 16 servings

Number Of Ingredients 6

1 (7 ounce) can lobster meat, drained and flaked
1 tablespoon minced onion
1 tablespoon lemon juice
1 (8 ounce) package cream cheese, softened
4 tablespoons butter, softened
1 tablespoon prepared horseradish

Steps:

  • 1.In a medium bowl, mix together lobster meat, onion, lemon juice, cream cheese, butter and prepared horseradish. Continue mixing until smooth. Cover and chill in the refrigerator until serving.

There are no comments yet!