LOADED GUACAMOLE

Loaded Guacamole image

If you didn't think guacamole could be any more delicious, brace yourself for this mind-blowing loaded guac. All the best parts of loaded potatoes and already-awesome fresh guacamole join forces to create your new favorite party pleaser.

Provided by Betty Crocker Kitchens

Time 25m

Yield 12

Number Of Ingredients 13

Ingredients

3 large ripe avocados, pitted, peeled and mashed
1/2 cup finely chopped plum (Roma) tomatoes (2 medium)
1/4 cup seeded and finely chopped jalapeño chiles (2 medium)
1/2 cup finely chopped green onions
1 can (4.5 oz) Old El Paso™ chopped green chiles
2 tablespoons lime juice
1 clove garlic, finely chopped
1/2 teaspoon salt
1/2 cup finely chopped plum (Roma) tomatoes (2 medium)
1/2 cup shredded Cheddar cheese (2 oz)
1/2 cup chopped cooked bacon (6 slices)
1 green onion, thinly sliced
Food Should Taste Good™ multigrain tortilla chips, as desired

Steps:

In large bowl, mix Guacamole ingredients. Spread on medium plate or in low bowl.
Top with tomatoes, then cheese, then bacon and finally green onion. Serve with chips.

Nutrition Facts : Calories 110, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1, Fiber 2 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 1 g, TransFat 0 g