LITTLE GEMS

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Little Gems image

Grape jelly, chili sauce and a bit of cornstarch makes a dramatic glaze for cut-up wieners in this Little Gems appetizer recipe.

Provided by My Food and Family

Categories     Sausage

Time 20m

Yield 30 servings

Number Of Ingredients 4

1 pkg. (16 oz.) OSCAR MAYER Wieners, cut into 6 pieces each
1 cup grape jelly
1 cup HEINZ Chili Sauce
2 Tbsp. cornstarch

Steps:

  • Cook ingredients in saucepan on medium heat 12 to 14 min. or until sauce boils and thickens, stirring frequently.

Nutrition Facts : Calories 80, Fat 4 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 130 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 7 g, Protein 2 g

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