LISA'S VERY EASY MEATLOAF

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Lisa's Very Easy Meatloaf image

My family LOVES this meatloaf. I was wanted a meatloaf that was easy and made with things on hand, I wanted great flavor, moist but not greasy. And I came up with this.

Provided by Lisa Chrouch-Johnson

Categories     Meatloafs

Time 1h15m

Number Of Ingredients 8

1 lb ground round
1 lb ground turkey
1 pkg 6oz stove top stuffing ( any kind will do)
3 medium eggs
4 cloves of garlic ( less or more to your taste)
1 small onion
1 small 15 oz. can of spaghetti sauce or tomato sauce a little italian seasoning
salt and pepper to taste

Steps:

  • 1. Pre-heat oven 350 Chop up garlic and onion. Mix stuffing and both meats together with eggs, garlic and onion.
  • 2. When mixed well add about 1/2 can of spaghetti sauce in to the meat mixture.
  • 3. Put in your 9x9 pan or loaf pan. Cover the meatloaf with the rest of the sauce. Cook for 1/2 hr. covered then another 1/2 hr. uncovered.
  • 4. Then the meatloaf rest 5 mins. ENJOY!

*** Explore more Lisa's Very Easy Meatloaf Recipes »

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