Make and share this Liquid Cement recipe from Food.com.
Provided by RecipeMonster
Categories < 30 Mins
Time 20m
Yield 9 cups
Number Of Ingredients 4
Steps:
- Place the un-jelled mixture in a saucepan.
- Add 1/2 cup sugar.
- Bring to a boil, stirring constantly.
- Then add 1/2 cup of lemon juice and 1/2 cup liquid pectin.
- Return the mixture to a boil.
- Boil for 4 minutes only.
- Pour into freshly washed & sterilized hot jars.
- Seal with lid or wax.
Nutrition Facts : Calories 836.7, Fat 0.2, Sodium 91.3, Carbohydrate 207.9, Fiber 3.2, Sugar 149.4, Protein 1.1
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