LINGUINE WITH SCAMPI

Linguine with Scampi image

A wonderfully easy and quick scampi recipe!

Provided by Shannon Cooper

Categories Main Dish Recipes Seafood Main Dish Recipes Shrimp 100+ Shrimp Scampi Recipes

Time 35m

Yield 4

Number Of Ingredients 7

Ingredients

1 (12 ounce) package linguini pasta
¾ cup butter
1 pound shrimp, peeled and deveined
4 cloves garlic, minced
2 tablespoons lemon juice
3 tablespoons chopped fresh parsley
salt and pepper to taste

Steps:

Preheat oven to 400 degrees F (200 degrees C). Place the butter or margarine in 9x13 inch glass baking dish, and place in oven until butter melts.
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and transfer to a large serving bowl.
Stir the shrimp, garlic, and lemon juice into the melted butter. Return dish to oven. Bake for 3 minutes. Remove from the oven, and mix in parsley; continue baking until shrimp are opaque, about 2 minutes longer. Season with salt and pepper.
Spoon the shrimp and butter sauce over the linguini, and toss to coat the pasta. Serve immediately.

Nutrition Facts : Calories 701.3 calories, Carbohydrate 63 g, Cholesterol 264.4 mg, Fat 37.5 g, Fiber 3 g, Protein 30.4 g, SaturatedFat 22.5 g, Sodium 450.2 mg, Sugar 3.1 g