LIME & MUSTARD VINAIGRETTE

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Lime & Mustard Vinaigrette image

Simple and quick to make- Delish on a salad. This recipe makes about 1 1/2 cups and will keep in the refrigerator for up to two weeks.

Provided by Jubes

Categories     Salad Dressings

Time 15m

Yield 1 1/2 cups, 10 serving(s)

Number Of Ingredients 5

1 cup olive oil
2 tablespoons Dijon mustard
2 tablespoons chives, finely snipped
4 limes, juice and zest of
1 tablespoon sugar

Steps:

  • Whisk all ingredients together and season to taste.
  • Use immediately or chill for up to 2 weeks.

Nutrition Facts : Calories 201.8, Fat 21.7, SaturatedFat 3, Sodium 34.4, Carbohydrate 2.8, Fiber 0.2, Sugar 1.6, Protein 0.2

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