LIMA BEAN BAKE
This was my mother's recipe, and I enjoyed it often growing up. Now I make it for m y husband. The delicious taste has stood the test of time;-Sharon Lemke, Quincy, Michigan
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Cook the lima beans according to package directions. Drain, reserving 1/2 cup liquid; set beans and liquid aside. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add tomato sauce, brown sugar, salt, poultry seasoning and reserved bean liquid. Place the beans in a greased 13-in. x 9-in. baking dish. Top with tomato mixture. Bake, uncovered, at 350° for 30-35 minutes or until bubbly. Stir before serving.
Nutrition Facts :
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