LIGHT 'N' FRUITY PIE

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Light 'n' Fruity Pie image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 6

1 packages jello gelatin
0.666666666667 cups water
2 cups ice cubes
3.5 cups whip
1 units fruit
1 units graham crumb crust

Steps:

  • Dissolve gelatin completely in boiling water, stirring about 3 minutes. Add ice cubes and stir constantly till gelatin is thickened, about 2 - 3 minutes. Remove any undissolved ice.
  • Using wire whip, blend in whipped topping; then whip till smooth. Fold in fruit and chill, if necessary, till mixture will mount.
  • Spoon into pie crust. Chill 2 hours. Garnish with additional fruit, if desired.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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