Scented yoghurt drink from India. Great served with curries. Very smooth and refreshing in a hot climate. It has a very cooling effect on the mouth. You can make mango lhassi by blending in mango pieces with the yogurt or try it with different fruits or spices.
Provided by dale7793
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put all the ingredients except ice into the blender and blend smooth. (If it's too thick add a bit of water until it's the consistency you want.).
- Serve very cold over ice.
Nutrition Facts : Calories 158.7, Fat 4.3, SaturatedFat 2.8, Cholesterol 17.1, Sodium 136.7, Carbohydrate 19.7, Fiber 0.3, Sugar 19.5, Protein 10.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love