Make and share this Lengua De Gato recipe from Food.com.
Provided by fawn512
Categories Dessert
Time 30m
Yield 64 cookies
Number Of Ingredients 8
Steps:
- Cream butter sugar.
- Add egg whites then whole eggs gradually, vanilla.
- Add combined dry ingr (flour, salt). Beat
- until smooth.
- Place mixture into a piping bag with plain tip. Pipe unto greased then floured baking sheet about 2" long. Leave around 1 1/2" spaces in between for they will flatten when baked.
- 325ºF 20-25min until edges are brown. Remove immediately from the baking sheet after baking (because they will stick real bad on the sheet if you left the cookies on the sheet to cool).
- Cool at room temp and store in airtight container.
Nutrition Facts : Calories 28.9, Fat 1.5, SaturatedFat 0.9, Cholesterol 7.1, Sodium 21.3, Carbohydrate 3.5, Fiber 0.1, Sugar 2, Protein 0.4
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