LEMON-THYME BUTTER

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Lemon-Thyme Butter image

This makes a perfect dipping sauce for artichokes.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 4

1/2 cup (1 stick) melted butter
1 teaspoon dried thyme
1 tablespoon fresh lemon juice
coarse salt and ground pepper

Steps:

  • In a small bowl, stir together melted butter, dried thyme, and fresh lemon juice. Season with coarse salt and ground pepper.

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